Organic Whole Wheat Cake & Pastry Flour
Kosher
Stone ground
Shelf Life: 1 year if properly sealed; 2 years in freezer
Analysis (per 100g): 0.44 mg thiamine, 0.27 mg riboflavin, 3.5 mg niacin, 2.9 mg iron
Product of Canada
Certified organic by QAI
ALLERGY WARNING:Ā MAY HAVE COME IN CONTACT WITH WHEAT, GLUTEN SOY, TREE NUTS, PEANUTS, EGGS, DAIRY, AND SESAME INGREDIENTS
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Organic Whole Wheat Cake & Pastry Flour
Organic Whole Wheat Cake & Pastry Flour
Kosher
Stone ground
Shelf Life: 1 year if properly sealed; 2 years in freezer
Analysis (per 100g): 0.44 mg thiamine, 0.27 mg riboflavin, 3.5 mg niacin, 2.9 mg iron
Product of Canada
Certified organic by QAI
ALLERGY WARNING:Ā MAY HAVE COME IN CONTACT WITH WHEAT, GLUTEN SOY, TREE NUTS, PEANUTS, EGGS, DAIRY, AND SESAME INGREDIENTS
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Kosher
Stone ground
Shelf Life: 1 year if properly sealed; 2 years in freezer
Analysis (per 100g): 0.44 mg thiamine, 0.27 mg riboflavin, 3.5 mg niacin, 2.9 mg iron
Product of Canada
Certified organic by QAI
ALLERGY WARNING:Ā MAY HAVE COME IN CONTACT WITH WHEAT, GLUTEN SOY, TREE NUTS, PEANUTS, EGGS, DAIRY, AND SESAME INGREDIENTS
