Made from organic wheat-free tamari and other all-natural, organic ingredients, Wan Ja Shan Organic Wheat-Free Ponzu exhibits a tangy citrus flavor that enhances the taste of broiled meats, poulty, seafood, and vegetables. Both preservative and fat free, this condiment also works great as a light dressing for salads, seafood platters, and other flavor applications. Lower in sodium than soy sauce, Organic Wheat-Free Ponzu is the perfect all-purpose condiment for the health conscious consumer! 

Ingredients

Organic gluten free tamari soy sauce (water, organic soybeans and salt), organic vinegar, organic lemon juice, and organic evaporated cane juice