While we’d love to say that our biscotti are steeped in Italian tradition dating back many centuries, they are actually our modern take: perfectly sweet, satisfyingly crispy, almond-studded and chocolate-infused treats. This treat is produced in our dairy, egg, wheat, and gluten-free facility. It’s also non-GMO • vegan • cholesterol-free • refined sugar-free • free of artificial colours and flavours • trans-fat free • certified Kosher Pareve

Ingredients
Gluten-free flour blend (whole grain brown rice flour, organic coconut flour, potato starch, tapioca starch), almonds, organic evaporated cane juice, sunflower oil, cocoa, dairy-free chocolate (organic evaporated cane juice, cocoa mass, cocoa butter, soy lecithin, ground vanilla beans), organic flax seeds, non-alum baking powder, xanthan gum, sea salt.

Suggested Use
Keep refrigerated.